Daily Eats

Chef's DE patty (a 6 oz. blend of brisket, short and chuck) with lettuce, tomato, red onion and pickle on a Martin's potato bun with DE sauce.

Three pieces of egg battered brioche that we dredge through crumbled Cap'N Crunch(c) cereal and grill until a crispy golden brown.

Scrambled eggs, diced green pepper, crispy tater tots, caramelized onion, bacon & jalapeño jack cheese in a grilled flour tortilla.

Two over medium eggs, slices of crisp bacon, fried jalapeño slices and melted Gouda cheese on choice of grilled brioche or sourdough.

Scrambled eggs, diced green pepper, crispy tater tots, caramelized onion, bacon & jalapeño jack cheese in a grilled flour tortilla.

Two eggs any style, bacon, two gluten free silver dollar pancakes, and your choice of toast.

Chef's "fat" burger, bacon, red onion and a fried egg served on a toasted everything bagel with cream cheese.

Crumbled bacon, chopped turkey sausage, diced ham & scallion with cheddar cheese.

Chopped grilled chicken, crumbled bacon & Swiss cheese; topped with smashed avocado.

Goat cheese, sautéed spinach; topped with smashed avocado.

Choose a side - Add cheese, protein, veggies for an up-charge.

Classic battered french toast with a touch of cinnamon & vanilla.

Three pieces of egg battered brioche that we dredge through crumbled Cap'N Crunch(c) cereal and grill until a crispy golden brown.

Three fluffy pancakes with our Chef's secret blend of tapioca & rice flour, so darned good...you won't believe they are gluten-free.

Scrambled eggs with cheddar cheese, corn, black beans, fresh jalapeño, diced tomato & chopped turkey sausage; topped with cheese sauce, smashed avocado and scallion.

Scrambled eggs & cheddar cheese with your choice of ham, pork sausage, or chopped bacon.

Scrambled eggs with scallion, diced red onion & tomato; served with a side of scallion cream cheese.

Scrambled eggs with grilled steak, sautéed green pepper, caramelized onion & provolone cheese.

Sliced banana, blueberries, strawberries, peanut butter, granola.

Fresh fruit, strawberries, candied pecans, granola & vanilla yogurt, topped with whipped cream & honey drizzle.

With sliced banana, blueberries, candied pecans, a honey drizzle.

With sliced banana, blueberries, candied pecans, a honey drizzle.

Fresh mixed fruit, blueberries, sliced strawberries, watermelon, grapes, pineapple.

Chef's DE patty (a 6 oz. blend of brisket, short and chuck) with lettuce, tomato, red onion and pickle on a Martin's potato bun with DE sauce.

Chef's DE patty, caramelized onion, cheddar & American cheese with DE sauce on grilled sourdough.

Loads of melted mozzarella and Gouda cheese, sliced fried jalapeño; served on choice of buttered and grilled brioche or sourdough. LOAD IT UP! add sliced tomato, crispy bacon & caramelized onion for an up-charge.

Crispy bacon, lettuce, sliced tomato & smashed avocado smeared on grilled sourdough bread. ADD: 2 eggs or grilled chicken for an up-charge.

Buttermilk battered crispy chicken breast, topped with country remoulade sauce, sliced pickle and lettuce on Martin's potato bun. LIKE IT SPICY? Add buffalo sauce and bleu cheese crumbles for an up-charge.

Smashed avocado, diced tomato, cilantro, serrano pepper & fresh lime. Served on multi-grain toast.

Smashed avocado, arugula tossed in white balsamic vinaigrette, fresh cracked pepper, red chili flake, Parmesan & fresh lime served on multigrain toast.

Smashed avocado, grape tomatoes, basil, chopped bacon and balsamic glaze, served on multi-grain sourdough. Choice to add an egg for an up-charge.

Smashed avocado, crushed crispy garbanzos, olives, grape tomatoes, and feta cheese served on multigrain toast.

A blend of cheddar, Parmesan, gooey Gouda and DE cheese sauce tossed with cavatappi pasta & topped with toasted bread crumbs. AVAILABLE AFTER 3 PM.

Served with a drizzle of regular or hot honey.

Choice of tots, fries or homies with bacon, diced tomato & red onion, jalapeño, scallions, cheddar cheese and DE cheese sauce.

A blend of fresh spinach and arugula tossed in white balsamic vinaigrette; with grape tomatoes; shaved red onion, black olives, crispy chick peas, feta cheese and a drizzle of balsamic reduction.

A wedge of crisp iceberg lettuce topped with crumbled bacon, blue cheese crumbles, diced red onion & tomato; served with creamy ranch dressing.

Arugula, Napa cabbage, red onion, crispy chickpeas, croutons, cheddar cheese, chopped bacon & shredded carrot tossed in white balsamic vinaigrette.

three applewood bacon slices

"NOT AVAILABLE AFTER 3 PM"

"NOT AVAILABLE AFTER 3 PM"

three grilled ham slices

"NOT AVAILABLE AFTER 3 PM"

two pork sausage links

Served with butter.

Normita's blend of rich cocoa, semi-sweet chocolate chips and ripe bananas folded into a moist dough and baked to perfection, with a scoop of vanilla.

Café Cubana, rich cocoa and chocolate chips in a freshly baked classic.

Apple, beet, lime

Cucumber, kale, lime, ginger, agave.

Orange, carrot, ginger.